Chocolate covered gingerbread for World Chocolate Day!

Now it’s World Chocolate Day on July 7th, so I thought it would only be right to crack open a Cadbury cook book to celebrate.

This is actually my mum’s cookbook, and I remember always loving the look of the biscuits on the front cover. I’m not sure why it’s taken me until age 33 to make them, but never mind.

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Adventures in gingerbread – part two

And just like that, we’ve made it to part two of the gingerbread series – a day I’m sure many of us thought would never come.

I’m still deciding whether or not this will be a three-part series. If you haven’t read part one, please do pop over here and have a read about my gingerbread stars.

This blog is all about gingerbread cupcakes! Which I am making because I have some adorable gingerbread man sprinkles!

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Adventures in gingerbread – part one

Welcome to another mini-series on the blog. My previous track record with this kind of thing isn’t great – I didn’t ever finish ‘cooking from my calendar’ and I think I might have lost the actual calendar now, whoops.

Hopefully I can cope with a two-part series though. At the time of writing, it might be a three-part series, I haven’t decided yet.

And if you hadn’t guessed, it’s all about gingerbread! Woo woo woo woo woo!

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